Exploring the local food is part of the holiday experience. The chefs at Kingfisher Bay Resort draw their inspiration from the island’s traditional owners – the Butchulla people – and turn out exquisite dishes that reflect our Aussie bush heritage with a hint of Fraser Island on the plate.
Escape the Queensland sun and relax with a cocktail or enjoy our tasty platters and take in a gorgeous Fraser Island sunset over the ocean.
Learn about Australian cuisine it will change your ideas on food preparation. As Australia develops its own cuisine, the natural bush food that is growing all around us is becoming increasingly popular. Explore the Tastes of Australia program in our resort restaurants and discover the delights of our native bush tucker and Australian wine.
We believe in: "Ecologically sustainable tourism that fosters environmental and cultural understanding, appreciation and conservation".
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Stretching over 123 kilometres along the southern coast of Queensland, Fraser Island is the largest sand island in the world.